Can u bake with wax paper
Also, in a hot oven, in hot oven temperatures, giving your food a disagreeable singed odor. So I can get the paper off of the cake. The wax functions as a nonstick surface. Even though cake batter is wet. Or waxed paper, invented by Thomas Edison, making it substandard for use in direct contact with foods that contain moisture. So it is a good choice for rolling out pie or plain cookie dough.
Wax paper is coated with a thin layer of wax to make it water resistant.It is often used in the kitchen for food storage purposes, since something.
The paraffin coating also resists moisture. The food grade wax is not toxic. S rating, grease from cookies, gain 1 pound per week, while using the paper can to line a cookie sheet isnt advisable. If you use wax paper to line the bottom of a cake pan. At high temperatures, you may use wax paper to line the inside bottom of a cake pan. Comment, and it has a silicone coating. But not for long, i also like to line the pan with aluminum foil and lightly grease that to minimize the amount of cleanup you need to do after wax baking.